MOSA Professional Cream Whippers are available in brushed and enameled finishes for institutional or home use. In order to have most reliable quality, our metal dispenser heads are made of forged aluminium and equipped with a stainless steel dispensing system allowing perfect dispensing and decorating.
Take control of what you drink today. Soda Splash has the ability to carbonate anything you drink. This amazingly simple home soda system allows you to infuse CO2 into any liquid placed into the canister. Instantly you can make sparkling apple juice, or a vitamin tonic before your run, even crisp ginger soda that will put a spring in your step.
MOSA designs and manufactures with great pride nostalgic Soda Siphons, which will turn plain water into sparking water in seconds. Mosa Soda Siphon offer you a wonderful choice for the elegant bar or a trendy dinner table.Enjoy pure sparking soda water with MOSA Soda Siphons.
The Ultimate Cold Coffee Extraction Method!Intense Flavour Extraction, No bitter & less acid, less Caffeine. Ice water is dripped through the coffee grounds, one drop a second, once only, this very slow process brings out all the special flavours, leaving the bitter, acid and most of the caffeine behind.
The Ultimate Cold Coffee Extraction Method!Intense Flavour Extraction, No bitter & less acid, less Caffeine. Ice water is dripped through the coffee grounds, one drop a second, once only, this very slow process brings out all the special flavours, leaving the bitter, acid and most of the caffeine behind.
TIME TO BLOSSOM
The ancient Egyptians crushed chamomile flowers and rubbed them on the skin as a cosmetic. Some years later, the Romans discovered the flowers growing wild in the coliseum and decided to use chamomile to flavour drinks. And that tradition lives on today in our Chamomile Blossom tea. A perfect blend of Chamomile flowers, rose petals and lavender buds. It’s the perfect ‘pick-me-up’ drink with sweet floral notes and hints of green apple.
- Continuous micro-metric grinding adjustment
- E Model = single-dose system
- Standard coating
- Standard fork
- Grinding adjustment with ring nut
- Power: 350 Watt
- Flat grinders. Diameter 64 mm
- Grinder rev: 1350/min (50 Hz) – 1550/min (60 Hz)
- Coffee bean container capacity: 1.5 Kg
- Net weight: 14 Kg
- Dimensions: 230 x 615 x 270 mm
- Motor cooling = fan with thermostat activating only when the grinder doser overheats
Origin
Cultivated in many tropical and temperate regions, the passion fruit is known by many exotic sounding names, such as Maracuyá, Chinola... The passion fruit is one of the most intensely scented fruits. The fruit’s interesting seeded pulp features a bright orange colour, a very distinctive exotic aroma and a tart-sweet flavour. Picked at maturity in the Mediterranean region, MONIN Passion fruit fruit will bring the exotic bouquet and fresh tropical texture to your cocktails.Colour
Deep orange.Tasting notes
Acidic nose of the ripe passion fruit. Balanced and refreshing taste of the fruit followed by some tangy, citrus notes.Applications
- Smoothies
- Cocktails
- Mocktails
- Sodas
- Iced teas
- Culinary
Origin
Originally from East Asia, Yuzu combines the enchanting flavours of grapefruit, lemon and sour mandarin.Widely spread in Korea and Japan, now embraced and championed by the leading chefs in occidental cuisine, Yuzu is the new premium citrus must-have on menus.Tangy and tart with a sensual citrus fragrance, Le Fruit de MONIN Yuzu adds an unique and unforgettable flavour to refreshing cocktails or a soothing touch to a hot drink when under the weather!Colour
Golden yellow with orange glintsTasting Notes
Notes: Citrus with floral notesAttack: Citrus marmaladeLength in mouth: Yuzu peelBeverage Innovation Director's tips
This beautiful citrus flavour with subtle floral notes is a great replacement of lemon and lime. Not only does it add a perfect twist to any classic cocktail but is also amazing with soda applications, smoothies and sherbets. My personal favourite is to use Le Fruit de MONIN Yuzu in a classis Margarita, with its smooth, sweet and sour touch. Welcome to the new age of cocktails!Flavours Association- Citrus
- Ginger
- Honey
- Plum
Applications
- Lemonades
- Iced Teas
- Smoothies
Origin
Peaches are believed to be native of China where the legend said the peach was consumed by the immortals, due to the fruit’s mystic virtue of conferring longevity to all who ate it. Each year, the summer season signals the arrival of juicy, sweet peaches. Picked at maturity in the Mediterranean region, MONIN Peach fruit made of white peach will make your Bellini unforgettable.Colour
Deep orange with copper glints.Tasting notes
Intense nose of fresh white peach. Sweet white peach taste, velvety taste of a just crushed peach.Applications
- Smoothies
- Cocktails
- Mocktails
- Sodas
- Iced teas
- Culinary
Origin
Originally from North America, blueberries are known to have one of the highest antioxidant among all fruits.Their distinct, mild sweetness marries with a hint of tartness, making the fruit the star of aromatic cobblers, jams and muffins. Le Fruit de MONIN Blueberry is bursting with delicate flavour, capturing the essence of this superfruit to fragrant smoothies, cocktails, lemonades and dessert drinks.A popular favourite in beverages, it will bring wildness to all your drink creations !Colour
Deep blue to purple blackTasting Notes
Notes: Freshly handpicked wild blueberriesAttack: Sharp tarty blueberry tasteLength in mouth: Sweet floral noteBeverage Innovation Director's tips
Le Fruit de MONIN Blueberry is the perfect match with Le Frappé de MONIN Yogurt for a dazzling smoothie, it’s the ideal balance between the freshness of the blueberries with their subtle sweet note and the yogurt sourness! You can also try my personal favourite; to use Le Fruit de MONIN Blueberry in a Daiquiri and add a splash of MONIN Violet syrup!Flavours Association
- Tea
- Herbs
- Chocolate
- Tropical Fruits
- Mint
- Lavender
Applications
- Smoothies
- Cocktails
- Mocktails
- Lemonades
- Sodas
- Milkshakes
- Toppings
Origin
The strawberry is the first fruit of spring. Everyone looks forward to the end of winter and to this sweet and delicious berry taste. Enjoyed all over the world, delicious strawberries are eaten fresh or used in making juice, desserts, jam, wine and syrup. Picked at maturity in the Mediterranean region, MONIN Strawberry fruit will bring to your drinks the perfect taste and texture any time of the year.Colour
Deep ruby red with some copper red glints.Tasting notes
Nose: Intense nose of Mediterranean ripe strawberries.Attack: Refreshing and juicy strawberry tasteLength in Mouth: Acidulated notesAvailable formats
500ml & 1LApplications
- Smoothies
- Cocktails
- Mocktails
- Sodas
- Iced teas
- Culinary
Origin
Raspberries are grown for the fresh fruit market. Mostly a wild fruit, they have the tendency to spread unless pruned. Whereas, once handpicked they become very fragile. Enjoyed for its unique taste and texture, don’t wait for the season to enjoy fresh, ripe raspberry flavour in all your beverages! MONIN Raspberry fruit will add a razzle-dazzle aroma.Colour
Dark red with purple, pinkish glints.Tasting notes
Nose: Intense ripe raspberry noseAttack: Hearty taste of freshly picked raspberriesLength in Mouth: Acidulated after tasteAvailable formats
500 ml, 1LApplications
- Smoothies
- Cocktails
- Mocktails
- Sodas
- Iced teas
- Culinary
The Musica is an elegant compact volumetric machine capable of delivering professional quality espresso in a moment's notice. With it's unique styling and versatile options, the Musica is sure to have something to offer every coffee enthusiast.Perfect for: Homes, Offices, Mobile Locations, and Small Shops.
Origin
Meaning caramelized sugar, caramel is made by melting sugar in water to create a rich, sweet, glutinous liquid which ranges in colour from beige to amber to dark brown. Used as a single flavour in the form of a sweet or in puddings, desserts, cakes and biscuits, caramel also combines well with other flavours such as fruits.A must-stock, MONIN Caramel syrup is one of the most popular and versatile flavours in the MONIN range. This golden amber coloured syrup can be used to create sweet coffees, teas and chocolates, comforting dessert cocktails, vodka shots or simply drizzled over ice cream.Colour
Dark amber with copper yellow glints.Tasting notes
Powerful, deep smell and very specific burnt caramel flavour.Beverage Innovation Directors tips
MONIN Caramel syrup fits perfectly with fruit flavours such as with MONIN Apple or Pear in coffee applications. One of my favourite uses is to combine it with MONIN Lemon Pie syrup for a perfectly balanced milkshake.Applications
- Coffees
- Milkshakes
- Dessert drinks
Origin
Based on the flavour of the sweet red apple, MONIN Apple syrup was created to be used in milk-based drinks as it is not acidic and does not make the milk curdle.One of the most popular and widely cultivated fruits in the world, the apple has been a symbol of love, beauty and abundance since ancient times, when ‘apple’ was the generic term for fruit. It is also depicted as a mystical or ‘forbidden’ fruit in many religions.Eaten raw, the apple is a versatile fruit which can also be consumed as juice, apple cider, toffee apples, baked or stewed in desserts, cooked in savoury dishes, or puréed to make apple sauce.Dream up delicious apple pudding cocktails and comforting toffee apple flavour coffees by combining Apple syrup with MONIN Caramel sauce.Colour
Light gold.Tasting notes
Nose: Freshly sliced golden apple smellAttack: Sweet and juicy golden apple noteLength in Mouth: Fresh acidulated tasteBeverage Innovation Directors tips
One of my favorite uses is to mix MONIN Apple syrup and Caramel sauce in a layered macchiato. As MONIN Apple syrup is not acidic you can even steam it with milk.Applications
- Coffees
- Teas
- Flavoured milks
- Sodas
- Smoothies
- Cocktails
