TIME TO BLOSSOM
The ancient Egyptians crushed chamomile flowers and rubbed them on the skin as a cosmetic. Some years later, the Romans discovered the flowers growing wild in the coliseum and decided to use chamomile to flavour drinks. And that tradition lives on today in our Chamomile Blossom tea. A perfect blend of Chamomile flowers, rose petals and lavender buds. It’s the perfect ‘pick-me-up’ drink with sweet floral notes and hints of green apple.
