Grind, dose and extract all in one.
Create third wave specialty coffee at home from bean to espresso in less than a minute. The Barista Express allows you to grind the beans right before extraction for rich full flavor and precise temperature control ensures optimal espresso extraction. Be hands on like a barista with manual microfoam milk texturing to deliver authentic results in no time at all. Learn more about third wave specialty coffee.
PRODUCT DNA
Experience third wave specialty coffee at home, made possible by the 4 keys formula.
Our espresso machines are designed to use the right dose of freshly ground beans, ensure precise temperature control, optimal water pressure and create true microfoam milk essential for latte art. You’re only a touch away from getting the 4 keys formula used by professional cafe machines.
Easy to use touchscreen
Make your favorite coffee at the touch of your fingertips. You can easily adjust the coffee strength, milk texture and temperature to suit your taste. Create and save up to 8 personalized coffees.
ThermoJet heating system ready in 3 seconds with PID temperature control
The propriety ThermoJet heating system with PID temperature control delivers water at exactly 200°F for perfectly balanced flavors. Welcome to perfect coffee without the wait.
Auto grind & dose with integrated hardened precision conical burr grinder with 30 grind settings
With a single touch, the integrated hardened precision conical burr grinder with dose control delivers the right amount of coffee on demand, for maximum flavor.
54 mm stainless steel portafilter delivers full flavor with dual and single wall filters
Full bodied coffee with rich and complex flavors is created using the ideal dose of 18g of freshly ground beans delivered by a professional style 54mm stainless steel portafilter.
Low pressure pre-infusion followed by 9 bar extraction
An opulent, creamy and caramel colored espresso starts with low pressure pre-infusions, followed by a high pressure (9 bar) extraction process delivered via our 15 bar Italian pump.
Auto and manual milk with powerful 266°F steam for easy silky microfoam
Enjoy silky, velvety microfoam milk automatically with adjustable milk temperatures between 113°F to 167°F and 8 levels of texture. Or hands on manual texturing like a barista.
